Tastes so good! Enjoy the robust flavors of garlic and Cajun spices. Excellent on casseroles, seafood, chicken pasta dishes, jambalaya, and vegetables.
Taste and Aroma: Spicy, Robust, Full-Flavored and a bit Strong
Uses: Creole cooking, oysters, gumbo, crab cakes, fish, chicken, crawfish, jambalaya and vegetables
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